For individuals new to wine study, this qualification provides a hands-on introduction to the world of wine. You’ll explore the main types and styles of wine through sight, smell, and taste, while also gaining the basic skills to describe wines accurately and make food and wine pairings.

Learning Outcome 1 Know the key stages in grape growing and winemaking.

Learning Outcome 2 Know the types, characteristics and styles of wines made from the principal grape varieties and other examples of wines.

Learning Outcome 3 Know the key principles and practices involved in the storage and service of wine.

Course outline

The WSET Level 1 Award in Wines is designed to provide a sound but simple introduction to wines. The qualification will assist those who need a basic familiarity with the main types and styles of wines including people who work with wines in retail, hospitality and cellar doors. Successful candidates will be able to know the key stages in grape growing and winemaking, list the principal types and styles of wine, state the key characteristics of wines made from the principal grape varieties as well as other examples of wines, and know the key principles involved in the storage and service of wine. They will consequently be in a position to answer customer queries and provide recommendations for the service of wine. More information can be found in the WSET Level 1 Award in Wine Course Specification Here

Tasting component

Students will taste a range of different styles of wines from the principal grape varieties. All samples will be provided to the students. These wine samples will also be used to match with different food types to understand the interaction between food and wine.

Course registration

All course registrations will close on 31st October.